07/27/2010
White Biotechnology for Everyday Household Items
Fungi, yeasts and bacteria – for some they may sound like a list of the most feared of pathogens, but for others they constitute living mini-factories capable of producing substances such as enzymes, citric acid and, lately, biosurfactants. “White Biotechnology” is the scientific term for industrial-scale production of substances with micro-organisms in closed systems. Indeed, without this technology, laundry and home care products would be significantly different than what we see today – because it is being used to an ever increasing degree in the manufacture of their key ingredients.
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